|  |
The Williams-Sonoma Collection: Thanksgiving |
Featuring 41 recipes, "Thanksgiving" helps cooks find creative ways to prepare the main course, including a brined turkey breast and a hickory-smoked turkey. The dishes are arranged by courses so that finding the right starters, side dishes, and desserts is a breeze. Each recipe page features a beautiful photograph plus a sidebar with helpful tips. The "Basics" section covers everything from planning a menu to carving the bird.
|
| I più venduti: Cooking - Holiday |
|
|