Innovation Strategies in the Food Industry: Tools for Implementation

Anno: 2016
Rilegatura: Paperback / softback
Pagine: 334 p.
Testo in English
Dimensioni: 235 x 191 mm
Peso: 700 gr.
  • EAN: 9780128037515
pagabile con 18App pagabile con Carta del Docente

Articolo acquistabile con 18App e Carta del Docente

€ 102,65

€ 109,20

Risparmi € 6,55 (6%)

Venduto e spedito da IBS

103 punti Premium

Disponibile in 10 gg

Quantità:
Descrizione
Innovation Strategies in the Food Industry: Tools for Implementation is an indispensable resource for the food industry to introduce innovations in the market, stand out from the competition and satisfy consumer demands. This reference reports the most trend advances of the food science, while providing insights and ideas to overcome limitations for their actual implementation in the industry. Innovation Strategies in the Food Industry: Tools for Implementation fills the gap between strategy developers and technical R&D associates by interpreting the technological adequacy of innovative techniques with the reaction of related consumers. It deals with the interaction of academia and industry, describing innovation and long term R&D strategies to overcome bottlenecks during know-how transfer between these two sectors.