Desserts. Italian cooking school

Editore: Phaidon
Collana: Cucina
Anno edizione: 2015
In commercio dal: 5 novembre 2015
  • EAN: 9780714870038
pagabile con 18App pagabile con Carta del Docente

Articolo acquistabile con 18App e Carta del Docente

Approfitta delle promozioni attive su questo prodotto:
Descrizione
75 fail-proof recipes for delicious desserts from the world's most trusted and bestselling Italian cookbook series. Affordable and compact, it offers easy everyday recipes for busy people, on all budgets. Readers develop their cooking repertoire by learning how to make cookies and cakes, then advancing to pies and tarts. From Amaretti Biscuits to a Strawberry Custard Tart to a Chocolate and Hazelnut Cake, baking has never been this easy. Step-by-step instructions and photography guide readers through the cooking process and ensure success every time.

€ 11,01

€ 12,95

Risparmi € 1,94 (15%)

Venduto e spedito da IBS

11 punti Premium

Disponibile in 3 gg lavorativi

Quantità:

Altri venditori

Mostra tutti (2 offerte da 12,36 €)